SOUR CHERRY PUREE


Description: Product is obtained from sour cherries, which are heated up,grated on 0,5 mm sieves and packed in aseptic bags

Product characteristic: Color– darkred

Organoleptic charachteristic: The taste, smell –typical for sour cherrypuree without strange taste and flavors

Packaging material/ Metal drum + foil bag + metalic aseptic bag200 kgs

Weight net:Carton + metalic aseptic bag 20 kgs

Storage conditions:Temperature below +10 °CTemperature below -18°C

Shelf life:18 months24 months

Consumer destiny: Food product for general use during yoghurts, mousse, jams production

For all consumers excepting children up to 3 years old