STRAWBERRY PUREE


Description: Product is obtained from strawberries, which are heated up, grated on 0,5 mm sieves (without seeds) and 2 mm (with seeds), filled in carton or packed in aseptic bags

Product characteristic: Color– red

Organoleptic charachteristic: The taste, smell –typical for strawberrypuree without

strange taste and flavors

Packaging material/ Metal drum + foil bag + metalic aseptic bag200 kgs

Weight net:Carton + metalic aseptic bag 20 kgs

Storage conditions: Temperature below -18 °C Temperature below +4 °C Temperature below -18 °C

Shelf life:24 months18 months24 months

Consumer destiny: Food product for general use during yoghurts, mousse, jams production

For all consumers excepting children up to 3 years old