Apple Puree
APPLE PUREE
Product is obtained from apples, which are heated up, grated on 0,8 mm sieves and packed in aseptic bags.
Color – light beige, creamy
The taste, smell – typical for apple puree without strange taste and flavors.
APPLE PUREE CONCENTRATED
Product is obtained from apples, which are heated up, grated on 0,8 mm sieves, concentrated to determined content of extract Product with sugar and preservatives.
Color – gold-amber
The taste, smell – typical for apple puree without strange taste and flavors.
Packaging material:
Metal drum + foil bag+ metalic aseptic bag 200 kgs or 210 kgs.
| Storage conditions: | Temperature below +10 °C |
| Shelf life: | 24 months |
Consumer destiny:
Food product for general use during yoghurts, mousse, jams production. For all consumers excepting children up to 3 years old.